Gabrio Bini Natural Wine Duo | Zibibbo & Fanino Rosso
A two-bottle set from one of Sicily’s most distinctive natural winemakers, Gabrio Bini. These wines come from volcanic soils on the island of Pantelleria, made with zero additives and full of life.
Inside the duo:
Zibibbo 2022 – A dry, aromatic white with stone fruit, citrus, and a clean mineral edge. Light tannins, a cloudy texture, and a saline finish that feels like sea air.
Fanino Rosso 2022 – Bright cherry color, smooth texture, and flavors of blood orange, minerals, and spice. Co-fermented in clay jars using red and white grapes for months underground—pure, unfiltered, and unforgettable.
Both bottles show off Gabrio’s signature style: rustic, expressive, and made with total respect for nature.
Original: $230.00
-70%$230.00
$69.00Gabrio Bini Natural Wine Duo | Zibibbo & Fanino Rosso
A two-bottle set from one of Sicily’s most distinctive natural winemakers, Gabrio Bini. These wines come from volcanic soils on the island of Pantelleria, made with zero additives and full of life.
Inside the duo:
Zibibbo 2022 – A dry, aromatic white with stone fruit, citrus, and a clean mineral edge. Light tannins, a cloudy texture, and a saline finish that feels like sea air.
Fanino Rosso 2022 – Bright cherry color, smooth texture, and flavors of blood orange, minerals, and spice. Co-fermented in clay jars using red and white grapes for months underground—pure, unfiltered, and unforgettable.
Both bottles show off Gabrio’s signature style: rustic, expressive, and made with total respect for nature.
Product Information
Product Information
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Shipping & Returns
Description
A two-bottle set from one of Sicily’s most distinctive natural winemakers, Gabrio Bini. These wines come from volcanic soils on the island of Pantelleria, made with zero additives and full of life.
Inside the duo:
Zibibbo 2022 – A dry, aromatic white with stone fruit, citrus, and a clean mineral edge. Light tannins, a cloudy texture, and a saline finish that feels like sea air.
Fanino Rosso 2022 – Bright cherry color, smooth texture, and flavors of blood orange, minerals, and spice. Co-fermented in clay jars using red and white grapes for months underground—pure, unfiltered, and unforgettable.
Both bottles show off Gabrio’s signature style: rustic, expressive, and made with total respect for nature.
